Restaurant

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Niku-an “Kotakino”: Aged Beef Tongue and a Carefully Curated Breakfast

For breakfast, we offer a “Japanese-style breakfast” featuring dishes such as seafood rice bowls made with fresh fish and grilled fish, as well as a “Western-style breakfast” combining bread and fruit granola. For dinner, you can enjoy “shabu-shabu” made with aged beef tongue, as well as grilled and seared dishes that allow you to savor the umami of the ingredients to the fullest.
*Please note that the breakfast menu is subject to change depending on the season.

Breakfast

Rice Bowl

A luxurious seafood bowl featuring a colorful assortment of seafood,
including salmon, tuna, and whitebait.

Fruit Granola and Bread

A Western-style breakfast featuring bread and fruit granola,
served alongside colorful salads and quiches.

Opening Hour 07:00〜10:00

Dinner

Japanese beef tongue Shabu-shabu

The beef tongue in this dish is made in a unique way in our restaurant and is prepared in 10 days.
Please enjoy an unprecedented taste feast.
(Order from at least two servings)

Japanese beef pot

We provide you with a carefully selected Japanese beef pot as a "civilized taste experience",
Please enjoy with our secret sauce.
(Order from at least two servings)

Opening hour 05:00p.m~11:00p.m (Last order 10:00p.m)

Information

  • Opening hour

    Breakfast07:00a.m~10:00a.m

    Dinner05:00p.m~11:00p.m (Last order 10:00p.m)

    Irregular Holidays

  • ADDRESS

    2-12-11 Hanakawado, Taito City, Tokyo, 111-0033

  • SEAT

    Table seats: 27Japanese table seats: 12

  • CALL

    03ｰ5811ｰ1020